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WHOLE MOONG DAL CHEELA RECIPE

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WHOLE MOONG DAL CHEELA RECIPE

TASTY AND HEALTHY

Prep time:
16mins

cook time:
19mins

serves:
2

Ratings :

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Whole moong dal 1 cup

Whole moong dal

Description

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Salt to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Jeera 1/2 tsp

Jeera

Description

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Onion 2 tbsp

Onion

Description

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Finely chopped green chilly 2

Finely chopped green chilly

Description

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Coriander 1 tsp

Coriander

Description

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Oil 2 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Oil 2 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Details

Vegetarian

Level : Easy

Cuisine : Bihari

Course : Breakfast

Tags

#VeganReipe #Contest186

Ingredients

Ingredients For WHOLE MOONG DAL CHEELA RECIPE

Whole moong dal 1 cup

Moong Lentils

Description

Moong lentils are little green pulses that are yellow inside. Moong lentils are used for sweets a ...

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Salt according taste to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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jeera/cumin seeds 1/2 tsp

Cumin

Description

Cumin is a popular spice which is ...

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1 onion 2 tbsp

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Finely chopped green chilly 2

Green Chilli

Description

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2-3 tbsp Green coriander 1 tsp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Oil 2 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Oil 2 tbsp

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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MySmartKitchen 0

Methods

How to make WHOLE MOONG DAL CHEELA RECIPE

1. Soak whole moong dal for 4 - 5 hours.
2. Drain and make a paste. Add onion,green chilly,coriander leaves ,cumin seeds and salt and one cup of water to make a batter.
3. Heat oil in a pan. Add one tbsp batter and spread it. Drizzle one tsp oil. Flip it and cook both the sides. Serve hot.

Cooked it

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Products used in Recipe

Trinetra Green Moong Dal Pack 5 kilogram

0

Green Moong Dal

₹ 102.5

0.0

₹102.5 0% OFF

Aashirvaad Salt Proactive Pack 1 kilogram

1

₹ . 40.00

4.4

₹. 40.00 0% OFF

Victory Jeera (Cumin Seeds) Pack 1 kilogram

0

Jeera (Cumin Seeds)

₹ 102.5

3.0

₹102.5 0% OFF

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