Tata Salt, also known as 'Desh Ka Namak', is India's first national branded iodized salt and has been consistently recognized as one of the country's leading food brands. It provides an assurance of purity.
A natural rock salt, it owes its rich dark color to all the iron and other essential minerals that it contains. The salt takes on a light pink tone when ground into a fine powder. Black salt is said to reducing body weight, treat constipation and bloating, improve digestive health, relieve muscle cramps, and reduce heartburn.
Enjoy a fresh burst of flavour in every meal with Tata salt rock salt. Sourced from the Himalayas, Tata rock salt brings a refreshing combination of great taste and health to your table. The pink crystals are rich in essential minerals like calcium, magnesium and potassium.
Made of select varieties of naturally rich ingredients and with the formulation of chef sanjeev kapoor, Tata sampann turmeric powder add mouth watering taste to your food.
Toor dal is used across the country because of its aroma, taste and quick cooking.
Tata Sampann Toor Dal is sourced from Latur, Maharashtra; which is home to superior quality Toor Dal.
Tata Sampann Urad is unpolished, i.e. it does not undergo any artifical polishing with water, oil or leather, thereby retaining its goodness and protein content.
Tata Sampann's chana dal has a rich flavour and provides essential amino acids. It is used in soups, salads and sweets, an essential in every Indian kitchen.
Tata Sampann Chana besan is made with 100 % chana dal is coarsely textured to give a supreme cooking experience every time , maintaining hygiene, aroma and purity of besan.
Better quality, better taste. Tata sampann chilli powder comes with a guarantee of 40,000 SHU of capsaicin. Capsaicin is the active ingredients of chillies which gives it the heat (teekhapan). Ordinary chilli powders have capsaicin content of 25,000 - 35,000 SHU only.
Bhilai
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. Ordinary chilli powders have capsaicin content of 25,000 - 35,000 SHU only.)
