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CARAMELIZED CAKE RECIPE

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CARAMELIZED CAKE RECIPE

CARAMELIZED CAKE IS TASTY AND HEALTHY.

Prep time:
25 minutes

cook time:
45 minutes.

serves:
10

Ratings :

(0)

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All Purpose Flour 100 gms

All Purpose Flour

Description

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Sugar Powder 100 gms

Sugar Powder

Description

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Sugar 125 gms

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Butter 150 gms

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Eggs 2

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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Baking powder 1 tsp

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

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Milk 2 tbsp

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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Cashew Nuts 150 gms

Cashew Nuts

Description

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Almonds 150 gms

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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Raisins 150 gms

Raisins

Description

Raisins are obtained by drying grapes, either in the sun or in driers. This turns the grapes into ...

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Lemon Juice 1 tbsp

Lemon Juice

Description

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Vanilla Essence 1 tsp

Vanilla Essence

Description

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Details

Non-vegetarian

Level : Moderate

Cuisine : Bihari

Course : Dessert

Ingredients For CARAMELIZED CAKE RECIPE

For pakwaan:- all purpose flour 100 gms

Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

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MySmartKitchen 0
Icing sugar / Sugar powder 100 gms

Refined Sugar

Description

Refined sugar is a white crystalline carbohydrate obtained from sugarcane or sugar beets which ar ...

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Suger 125 gms

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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MySmartKitchen 0
Melted butter 150 gms

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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MySmartKitchen 0
Eggs (beaten) 2

Eggs

Description

The structural parts of the egg include the shell, the albumen, the chalazae, and the yolk. An eg ...

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MySmartKitchen 0
Baking Soda Or Baking Powder 1 tsp

Baking powder

Description

Baking powder is a dry powdery substance with a smooth texture. It is a chemical leavening agent, ...

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MySmartKitchen 0
Milk 2 tbsp

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

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MySmartKitchen 0
Cashewnuts 150 gms

Cashew

Description

Cashews are the kidney-shaped seed ...

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MySmartKitchen 0
almond 150 gms

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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MySmartKitchen 0
Raisins handful washed and soaked in water 150 gms

Raisins

Description

Raisins are obtained by drying grapes, either in the sun or in driers. This turns the grapes into ...

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MySmartKitchen 0
Lemon juice 1 tbsp

Fresh Lemon Juice

Description

It is the liquid squeezed out of lemon. It has a citrusy and tangy taste.

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Vanilla essense 1 tsp

Added Flavour (Artificial Flavouring Substances - Vanilla)

Description

Added Flavour (Artificial Flavouring Substances - Vanilla) is made from artificially-derived vani ...

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Methods

How to make CARAMELIZED CAKE RECIPE

1. Heat sugar in a pan.
2. Stir evenly till sugar caramelize it.
3. Add milk,lemon juice and one tbsp lemon juice.
4. Now caramalized color is ready.
5. Take a plate add cashew nuts,almonds,raisins and one tbsp all purpose flour and mix well.
6. Sieve the flour and baking powder.
7. Take a bowl add sugar powder,butter and egg and mix well.
8. Mix until creamy and fluffy.
9. Add all purpose flour and baking powder.
10. Add vanilla essence. and mix well.
11. Add dry fruits and mix well.
12. Now add caramalized color and mix well.
13. Pour the batter into the baking dish.
14. Preheat oven for 180 degree celsius.
15. Bake for 45 minutes in the preheated oven.
16. Now the delicious rich fruit cake is ready to eat.

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CARAMELIZED CAKE RECIPE

Ratings :

All Purpose Flour

Sugar Powder

Sugar

Butter

Eggs

Baking powder

Milk

Cashew Nuts

Almonds

Raisins

Lemon Juice

Vanilla Essence

Ratings

Non-vegetarian

Level : Moderate

Cuisine : Bihari

Course : Dessert

Tags

Ingredients For CARAMELIZED CAKE RECIPE

Refined Wheat Flour (Maida)

Refined Sugar

Sugar

Butter

Eggs

Baking powder

Milk

Cashew

Almonds

Raisins

Fresh Lemon Juice

Added Flavour (Artificial Flavouring Substances - Vanilla)

How to make CARAMELIZED CAKE RECIPE

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