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Egg Podimas Recipe

Mostly, all people like foods which are prepared with egg. It is a very simple recipe to prepare.

  • Prep time:
  • 15 minutes
  • cook time:
  • 10 minutes
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Non-vegetarian

Level : Easy

Cuisine : Asian

Course : Breakfast

Recipe Notes

Podimas will be dry and fluffy once cooked

Ingredients

Ingredients For Egg Podimas Recipe

Methods
  • 1. Heat the pan with oil add mustard cracks followed by curry leaves, cumin.
  • 2. Add chopped onion and saute them until they turn transparent.
  • 3. Add some chopped green chilli and chopped ginger saute well.
  • 4. Add chopped tomatoes and saute.
  • 5. Add turmeric powder and salt as required.
  • 6. Break the eggs and add them to pan one at a time.
  • 7. Keep the flame low and stir the eggs continuously.
  • 8. Keep stirring until the raw egg smell disappears and the eggs are cooked.
  • 9. Podimas may also serve with dosa.

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