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Grilled Basa in Grapefruit Butter Sauce Sauce

Along with 22.5gm of protein content in 1 pc of basa fish it also helps in ▪︎weight loss ▪︎helpful for asthmatic patients ▪︎improves brain health ▪︎maintains blood pressure ▪︎reduces risks of stroke heart attacks and brain ▪︎provides vital minerals We are very familiar with the dish grilled basa in lemon garlic butter sauce but today I made a twist in the dish by using grapefruit and orange juice along with garlic paste in lieu of lemon juice and whole garlic

  • Prep time:
  • 30mins
  • cook time:
  • 30mins
  • serves:
  • 2

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Details

Ratings

    • (0)

Non-vegetarian

Level : Easy

Cuisine : European

Course : Mains

Allergy Information

  • - People who are sensitive to sea food please avoid this food.And if you have allergy in Grapefruit then use lemon.
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Recipe Notes

Don't heat oliveoil in high flame cause it will catch fire. Dont overfry the fish.else it will burn.

Tags

  • #contest1bmst
Ingredients

Ingredients For Grilled Basa in Grapefruit Butter Sauce Sauce

Methods
  • 1. Marinate the fish with salt and pepper powder for 15 minutes.
  • 2. Add olive oil in a nonstick tawa and heat it mildly.
  • 3. Fry the marinated fishes in medium flame for 5 minutes in each side.
  • 4. After frying is complete put the fish in serving plate.
  • 5. Take another tawa and put butter on it.Wait until the butter melt and bubbles
  • 6. Then put garlic paste in melted butter and stir for few seconds until the paste mixes with butter
  • 7. Then add pepper powder to it and keep stirring for another few seconds until it mixes with butter.
  • 8. Add 1cup of water when the butter mixture starts thickening and mix everything very well.
  • 9. Now mix lemon juice orange juice and sat and give a big stir for getting everything mixing properly.
  • 10. Allow the mixture to boil until bubbles come up.
  • 11. After the mixture starts bubbling turn off the gas and pour the sauce mixture over the fish.
  • 12. Garnish with coriander and serve hot.

Products used in Recipe

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