Tandoori chicken legs recipe

Eid special tandoori chicken legs & fried rice!

Prep time:
1hrs 0mins

cook time:
30mins

serves:
4

Ratings :

(0)

save
share

Chicken drumsticks 12

Chicken drumsticks

Description

The leg of the chicken consists of two parts, which are the thigh and the drumstick. The bottom p ...

Read More Favorites

MySmartKitchen 0
Tandoori Masala 3 tsp

Tandoori Masala

Description

Tandoori masala is an Indian spice mix consisting of a variety of spices. Tandoori masala contain ...

Read More Favorites

MySmartKitchen 0
Ginger and garlic paste 1.25 cup

Ginger and garlic paste

Description

Ginger Garlic paste is one of the essential part of daily Indian cooking. The ginger-garlic paste ...

Read More Favorites

MySmartKitchen 0
Yoghurt (Dahi) 1/2 tsp

Yoghurt (Dahi)

Description

Read More Favorites

MySmartKitchen 0
Red Chilli Powder 2 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

Read More Favorites

MySmartKitchen 5
Coriander powder 1-2 tbsps

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

Read More Favorites

MySmartKitchen 4
Garam masala 1 tbsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

Read More Favorites

MySmartKitchen 1
Cumin (jeera) Powder 3-4

Cumin (jeera) Powder

Description

Read More Favorites

MySmartKitchen 0
Lemon Juice

Lemon Juice

Description

Read More Favorites

MySmartKitchen 2

Details

Non-vegetarian

Level : Moderate

Cuisine : Indian

Course : Sides

Ingredients For Tandoori chicken legs recipe

Chicken drumsticks. 12

Chicken drumsticks

Description

The leg of the chicken consists of two parts, which are the thigh and the drumstick. The bottom p ...

Read More Favorites

MySmartKitchen 0
Tandoori masala powder 3 tsp

Tandoori Masala

Description

Tandoori masala is an Indian spice mix consisting of a variety of spices. Tandoori masala contain ...

Read More Favorites

MySmartKitchen 0
Ginger-garlic paste 1.25 cup

Ginger and garlic paste

Description

Ginger Garlic paste is one of the essential part of daily Indian cooking. The ginger-garlic paste ...

Read More Favorites

MySmartKitchen 0
Dahi (yogurt) 1/2 tsp

Yogurt

Description

Yogurt is a very famous dairy prod ...

Read More Favorites

MySmartKitchen 0
Laal mirch powder 2 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

Read More Favorites

MySmartKitchen 0
Corriander powder 1-2 tbsps

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

Read More Favorites

MySmartKitchen 0
Homemade garam masala powder 1 tbsp

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

Read More Favorites

MySmartKitchen 0
Cumin seeds powder 3-4

Ground Cumin

Description

Ground Cumin is the powder form of dried cumin seeds of Cuminum cyminum plant. It is used as a sp ...

Read More Favorites

MySmartKitchen 0
Lemon juice

Fresh Lemon Juice

Description

It is the liquid squeezed out of lemon. It has a citrusy and tangy taste.

Read More Favorites

MySmartKitchen 0

Methods

How to make Tandoori chicken legs recipe

1. Pierce the chicken legs at several places with a fork or the tip of a knife. Rub the tandoori paste and the ginger-garlic paste on the chicken and marinate, covered in a bowl in the fridge for 1 hour.
2. Stir the remaining ingredients into the yogurt.
3. Add the yogurt mixture to the chicken and mix well ensuring it coats the pieces thoroughly.
4. Marinate in the fridge for at least for 10 hours.
5. Grill for about 20-25 mins or until cooked, brushing with marinade several times, and finally with oil.
6. During grilling, turn the chicken pieces frequently.
7. Squeeze lemon juice and sprinkle chaat masala over the grilled chicken.