I am using Bombino Vermicelli for making Payasam and upma. The quality is really good. Whenever I make payasam, most often I use Bambino Roasted Vermicelli, because these are already roasted which saved my time and gets ready easily and fast.
MTR Vermicelli Payasam it's the best payasam mix I've ever tried this tastes so good you just need to boil the milk and add the MTR Vermicelli mix. Boil it and ready within minutes you do not need to add anything extra no sugar, dry fruits anything. The mix contains everything. and the recipe is also written on the pack. I would recommend this product to everyone.