I am a student of Army Institute of Hotel Management, Bangalore. I aspire to be a chef and I am highly interested in Culinary Production.
You can check out my food at @arjuntries or Instagram.com/arjuntries at Instagram and contact me if you are interested in food or have any doubts.
This is highly useful while making Pav Bhaji, you should get this if you are at all intrested in Pav Bhaji or you make it occasionally.
Highly recommended.
This product is not the best, but it can be used by novices who are starting to cook and want to make Rajma.
Unless you are a Novice, don't go for this.
If you are cooking for the first time or if you think you are a Novice then you should get this as it is versatile in use and can be used in literally every Indian Sabzi.
If you at all make Sambhar, this is an essential to have.
This brings all the South Indian Flavours in a packet, and really helps to elevate your Sambhar.
This is not at all an essential to have, if you are a new cook then you should take help of such blends and then slowly get into adding and balancing the quantities to have a signature dish.
I would anyday recommend you to go for Everest or MDH, but this is not a bad option if you are not able to get your hands on the other brands. This is good enough.
The packaging is perfect and it is highly useful and important to have in your stock, I would recommend this to anyone who wants to do Indian food right!