Refined Wheat Flour (Maida)

( Refined Wheat Flour )

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Palm Oil

( Edible Vegetable Oil (Palm) )

Description

Palm oil is an edible vegetable oil that is produced from the pulp of the fruit of the palm tree. ...

Invert Sugar

Description

Invert sugar is a mixture of dextrose and fructose produced from sugar (sucrose) by application o ...

Whey

( Whey Powder )

Description

While making cheese when the milk is curdled and strained, the thin white liquid left is called W ...

Milk Solids

Description

Milk solids refers to the dried powder left after all the water is removed from liquid milk.

Ammonium Bicarbonate (E503 (ii))

( Raising Agent (E 503(ii)) )

Description

Ammonium Bicarbonate is a food additive which has been in use since a long time for its leav ...

Raising Agent (E 500(ii))

Description

Raising Agent (E 500(ii)), popularly known as baking soda. It is one of the most widely used as a ...

Iodised Salt

Description

Iodised salt is common table salt to which a small amount of sodium iodide or potassium iodide ha ...

Soya Lecithin (INS 322)

( Soya Lecithin (E322) )

Description

Preservative 223

( Dough Conditioner (E223) )

Description

Preservative 223 is a food additive approved by the European Union (EU) and used in food pro ...

Emulsifier (E472a)

Description

Emulsifier (E472a) is obtained with a mixture of esters of glycerol with edible fats and acetic a ...

Preservative 223

( Sodium Metabisulfite )

Description

Preservative 223 is a food additive approved by the European Union (EU) and used in food pro ...

Improver [1101(ii)]

( Protease (E 1101(i)) )

Description

Improver [1101(ii)] is a food additive derived from papain, an enzyme extracted from the raw frui ...

Edible Vegetable Oil (Refined Palmolein Oil)

( Edible vegetable Oil (Palmolein) )

Description

Edible Vegetable Oil (Refined Palmolein Oil) is a transparent, odourless refined form of palm oil ...

Cocoa Solids

Description

Dry cocoa solids are extracted from cocoa beans after cocoa butter is removed from ...

Emulsifier (322)

( Emulsifier (E 322) )

Description

Nature Identical Flavouring Substances

( Added Nature Identical Flavouring Substances )

Description

Nature-identical flavouring substances are obtained by synthesis or isolated through chemical pro ...