Onions

( Onion )

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

Cashew

( Cashew Nuts )

Description

Cashews are the kidney-shaped seed ...

Salt

( Common Salt )

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Chilli Red

( Chilli )

Description

Chilli is a vital fruit that belongs to Capsicum genus. When chilli fruit gets ripened and d ...

Milk Solids

Description

Milk solids refers to the dried powder left after all the water is removed from liquid milk.

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Tomato Powder

Description

Tomato Powder is a ground form of ...

Garlic

Description

  Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...

Coriander Leaves

( Coriander )

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

Kasuri Methi

( Dry Fenugreek Leaves )

Description

Kasuri Methi is the term which refers to dried leaves of the fenugreek plant. It is used as a spi ...

White Corn Flour

( Corn Starch )

Description

White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...

Dried Ginger

( Dry Ginger )

Description

Dried ginger is th ...

Cumin

Description

Cumin is a popular spice which is ...

Cardamom

( Green Cardamom )

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

Cassia Bark (Taj)

Description

Cassia Bark (Taj) is an aromatic b ...

Clove

Description

Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ...

Black pepper

Description

Black pepper known as “king ...

Nutmeg

Description

It is a hard aromatic seed of myristica tree. It has shiny dark color and oval shape.

Bay leaf

Description

Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ...

Paprika

Description

Paprika is a ground spice made from dried bell pepper or sweet pepper.

Ground Turmeric

( Turmeric )

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

Nut Mace

( Mace )

Description

Nut mace spice is a dried, outer lacy coating (called the aril), enveloping firmly around the nut ...

Caraway seeds

( Caraway )

Description

Caraway seeds are bro ...

CottonSeed Oil

( Refined Cottonseed Oil )

Description

Cottonseed oil is a cooking oil extracted from the seeds of cotton plant, that are grown for cott ...