Gram Flour

( Gram Pulse Flour )

Description

Gram flour is a pulse flour made from ground bengal gram. It is yellow in color and is usually us ...

Edible Vegetable Oil

Description

Edible vegetable oil is oil that is extracted from various types of fruits, seeds, grains, and nu ...

Chickpea

( Gram Pulse )

Description

Chickpeas are round shaped brown colored legumes that are grown for their edible seeds.

Lentils

Description

Lentils are basically edible pulses or seeds that belong to the legume family. They mostly have o ...

Peanuts

Description

Poha

( Rice Flakes )

Description

Poha is a form of white rice that is light, flat and greyish white in colour. The rice is parboil ...

Ground Turmeric

( Turmeric Powder )

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

Potato

( Potatoes )

Description

Potato is an underground tuber whi ...

Tepary Beans (Moth Dal)

( Tepary Beans Flour )

Description

Tepary Beans (Moth Dal) is vernacularly known as Matki in the Indian subcontinent. It i ...

Salt

( Edible Common Salt Powder )

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Dried Spinach

( Spinach Powder )

Description

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

Black Salt

( Black Salt Powder )

Description

Black salt is a type of rock salt, which is a salty and pungent-smelling condiment. It has been u ...

Mango Powder

Description

Mango Powder is a cream coloured spice made from unripe, green mangoes which are dried then groun ...

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

Ginger Powder

Description

Ginger powder is a fine powder made from dried ginger root. It is a off-white powder with strong ...

Clove Powder

Description

Clove Powder is the ground form of cloves that are the buds of a tropical evergreen tree in the m ...

Mace Powder

Description

Mace powder is the fine, brown colored powder obtained from Mace which is the lacy, red outer coa ...

Nutmeg Powder

Description

It is a dark brown powder obtained from nutmeg seed.

Ground Cumin

( Cumin Powder )

Description

Ground Cumin is the powder form of dried cumin seeds of Cuminum cyminum plant. It is used as a sp ...

Fenugreek Seeds Powder

Description

Fenugreek seed powder is prepared by grinding dried fenugreek seeds which are obtained from annua ...

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

Bay leaf

( Bay Leaves powder )

Description

Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ...

Mint Leaves Powder

Description

Mint Leaves Powder is fine, green colored powder prepared from dried mint leaves. It is preferred ...

Cardamom

( Cardamom Powder )

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

Asafoetida

( Asafoetida powder )

Description

Asafoetida is dried latex which is ...

Acidity Regulators

( Acidity Regulator )

Description

Acidity regulators or pH control agents, are food additives use to change or maintain pH i.e., ac ...

Permitted Natural Colour

Description

Permitted Natural Colour are authorised food additives that are permitted to be used as coloring ...