Refined Wheat Flour (Maida)

Description

It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...

Vanaspathi

( Hydrogenated Vegetable Fat )

Description

Vanaspati is white and grainy textured fat which is made from vegetable oils which are converted ...

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Custard powder

Description

Custard powder is a fine powder made up of thickeners, milk powder and flavouring that turns into ...

Iodised Salt

Description

Iodised salt is common table salt to which a small amount of sodium iodide or potassium iodide ha ...

Milk

Description

Milk is nothing but liquid secreted by the mammary glands of female mammals to feed their little ...

Milk Solids

Description

Milk solids refers to the dried powder left after all the water is removed from liquid milk.

Raising Agent (E 500(ii))

( Leavening Agent INS 500(ii) )

Description

Raising Agent (E 500(ii)), popularly known as baking soda. It is one of the most widely used as a ...

Permitted Emulsifier & Stabilizer (INS 471)

( Emulsifiers (INS 471) )

Description