Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Cow's Milk

( Skimmed Milk Powder (Cow's Milk) )

Description

Milk is generally liquid secreted by the mammary glands of female mammals to feed their ...

Cocoa Mass

Description

It is the liquid stage of processing cocoa beans. It contains both cocoa solids and cocoa bu ...

Cocoa Butter

Description

Cocoa butter is an edible fat which is derived from cocoa beans. The cocoa beans are roasted, str ...

Cow's Milk

( Milk Fat(Cow's Milk) )

Description

Milk is generally liquid secreted by the mammary glands of female mammals to feed their ...

Palm Oil

Description

Palm oil is an edible vegetable oil that is produced from the pulp of the fruit of the palm tree. ...

Shea Butter

( Shea Oil )

Description

Shea butter is edible fat extracted from the seeds of the fruit of the Shea (Karite) tree. It ori ...

Cow's Milk

( Lactose(Cow milk) )

Description

Milk is generally liquid secreted by the mammary glands of female mammals to feed their ...

Cocoa Processed With Alkali

Description

Cocoa processed with alkali is chemically modified cocoa to reduce the acidity and harshness of n ...

Soy Lecithin

( Emulsifier (Soya Lecithin (E322)) )

Description

Soy lecithin is a natural oily substance extracted from soybean oil. Lecithin can also be extract ...

Polyglycerol PolyRincelogate(E476) from castor bean oil

Description

Polyglycerol polyricinoleate, is an ingredient commonly used as a water-in-oil type (W/O) emulsif ...

Vanillin

( Artificial Flavour (Vanillin) )

Description

Vanillin is an inorganic compound which is a phenolic aldehyde(a derivative of phenol, an aromati ...

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

Cocoa Solids

( Dry Cocoa Solids )

Description

Dry cocoa solids are extracted from cocoa beans after cocoa butter is removed from ...

Milk Solids

( Dry milk solids )

Description

Milk solids refers to the dried powder left after all the water is removed from liquid milk.