tasty and healthy
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Description
Chicken is the most common type of ...
Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes.
Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...
Kashmiri chillies are small, round, wine red colored shriveled chillies. Kashmiri mirch powder is ...
Bay leaf is used for flavouring dishes. Fresh Bay leaves will provide more flavour than the dried ...
Black pepper known as “king ...
Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...
Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...
The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...
Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...
Chili is a fruit that belongs to t ...
Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ...
Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...
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CHICKEN MAHARANI IS TASTY AND DELICIOUS
CAPSICUM CHICKEN IS VERY HEALTHY
MASALA EGG CURRY IS VERY TASTY AND DELICIOUS.
DHABA STYLE MUTTON CURRY IS HEALTHY AND DELICIOUS
Traditional secret Sindhi mutton recipe.
Very simple and quick recipe with basic spices available in everyday pantry.
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