Monsoons season is something that really brings flavours to the kitchen, tandoori flavoured momos stuffed with Chinese style cooked chicken, perfect appetizer for new year, kids birthday or kitti parties!
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Description
Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...
Description
Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...
Description
Chicken curry cut is a pack of clean, skinless chicken pieces. It contains conveniently cut and h ...
Description
Cabbage is derived from wild cabbage and is related to broccoli and cauliflower. It is available ...
Description
Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...
Description
Schezwan sauce is a hot and spicy, thick, bright red colored sauce prepared with dry red chillies ...
Description
Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...
Description
Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes.
Description
Kasuri Methi is the term which refers to dried leaves of the fenugreek plant. It is used as a spi ...
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Description
It is a refined flour obtained from wheat which is finely milled without any bran, refined, and b ...
Description
Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...
Description
Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...
Description
Chicken curry cut is a pack of clean, skinless chicken pieces. It contains conveniently cut and h ...
Description
Ginger is a knobby, multiple “fingered” rhizome with light to dark tan colored skin w ...
Description
Garlic belongs to a similar family as onions, shallots, and leeks. It is a veget ...
Description
Cabbage is derived from wild cabbage and is related to broccoli and cauliflower. It is available ...
Description
Chilli sauce is spicy sauce prepared with red chillies, vinegar, salt, sugar and other spices. It ...
Description
Soya sauce is a condiment that is made from soybeans and is used especially in Chinese and Japane ...
Description
Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...
Description
Schezwan sauce is a hot and spicy, thick, bright red colored sauce prepared with dry red chillies ...
Description
Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...
Description
Ginger garlic paste is made from fresh ginger and garlic. It is commonly used in Indian dishes.
Description
Chat masala is a spice powder mix or masala, which consist of coriander, cumin, mango powder, bla ...
Description
Kasuri Methi is the term which refers to dried leaves of the fenugreek plant. It is used as a spi ...
Description
It is the liquid squeezed out of lemon. It has a citrusy and tangy taste.
Description
It is the liquid squeezed out of lemon. It has a citrusy and tangy taste.
Very simple and quick recipe with basic spices available in everyday pantry.
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