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Chinese Idli Pakoda

Chinese Idli Pakoda – does it sound a little too weird? Well, to not confuse you anymore, Chinese Idli Pakoda is a fusion recipe, which is a perfect blend of Chinese, South Indian, and North Indian cuisine. Not to forget it is also a scrumptious, finger-licking, and tempting recipe that can be made with no hassles. Neither the preparation method is complicated, nor does it take a lot of time to prepare.

  • Prep time:
  • 1 hour
  • cook time:
  • 1 hour
  • serves:
  • 5

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : All major cuisines

Course : Appetizer

Ingredients

Ingredients For Chinese Idli Pakoda

Methods
  • 1.

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