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Coconut Ladoo Recipe

Gunjan
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Coconut Ladoo Recipe

This is one of the my favourite ladoo and very close to my heart.so let's start to make coconut ladoo.

Prep time:
10mins

cook time:
30mins

serves:
7-8

Ratings :

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Khoya 1 cup

Khoya

Description

Khoa is dried evaporated milk solids made by thickening milk through heating. It is white in ...

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Milk Powder 1/2 cup

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

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Sugar 1 Cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Cardamom Powder 1/4 tsp

Cardamom Powder

Description

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Desiccated coconut 2 cup

Desiccated coconut

Description

Desiccated coconut is the dried, finely shredded flesh of the coconut. It is a grated, dried and ...

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Details

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Dessert

Tags

#RecipesCloseToMyHeart
#contest137

Ingredients

Ingredients For Coconut Ladoo Recipe

Mawa 1 cup

Khoya

Description

Khoa is dried evaporated milk solids made by thickening milk through heating. It is white in ...

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Milkpowder 1/2 cup

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

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Suger 1 Cup

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Caradamom powderr 1/4 tsp

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Desicatted coconut 2 cup

Desiccated coconut

Description

Desiccated coconut is the dried, finely shredded flesh of the coconut. It is a grated, dried and ...

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MySmartKitchen 0

Methods

How to make Coconut Ladoo Recipe

1. In a nonstick pan, take 1 tsp ghee fry dessicated Coconut for 10 minutes then add crumbled khoya, sugar and heat till it gets little liquidy.
2. Add in Cook this till it leaves the sides and form into a soft dough.
3. Add milk powder .
4. Lastly add the Elaichi powder.
5. Cool this down a little. Take small portion from this and roll into a ladoo, roll this in more desiccated coconut and arrange in a plate.
6. Chill for 30 minutes before serving.

Cooked it

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Products used in Recipe

Origo Fresh Dessicated Coconut Powder Pack 200 grams

0

Dessicated Coconut Powder

₹ 102.5

5.0

₹102.5 0% OFF

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