EGG AND GREEN PEAS CURRY RECIPE

tasty and healthy

  • Prep time:
  • 18mins
  • cook time:
  • 20mins
  • serves:
  • 4

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  • (0)

Details

Ratings

  • (0)

Non-vegetarian

Level : Easy

Cuisine : Bihari

Course : Mains

Tags

  • #ProteinRecipe
  • #contest165
Ingredients

Ingredients For EGG AND GREEN PEAS CURRY RECIPE

Methods
  • 1. Chop the onion and tomatoes. Cut the boiled eggs into two pieces. Heat 1 tbsp oil in a pan and fry the boiled eggs till brown. Drain and keep aside.
  • 2. Again heat the oil in pan and put the cumin seeds to crackle. Then add the chopped onion. Saute till brown. Add tomato, red chilly powder, coriander powder, turmeric powder, ginger garlic paste, salt and cook it in medium flame approx 4-5 minutes
  • 3. Add the peas and 1 cup water and simmer for 15-20 minutes till the peas get cooked. Add the fried eggs and garam masala in the pan and simmer for 5 minutes
  • 4. Serve hot with fresh coriander leaves

Products used in Recipe

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