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French Tart Recipe

Savoury french tarts with egg and bell pepper filling.

  • Prep time:
  • 10 minutes
  • cook time:
  • 25-30 minutes
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : French

Course : Sides

Tags

  • veg
  • tart
  • savoury
Ingredients

Ingredients For French Tart Recipe

Methods
  • 1. Pre-heat the oven at 150° C for 10 minutes.
  • 2. Cream butter and icing sugar. Add flour and vanilla essence. Make a dough.
  • 3. Keep the prepared dough in refrigerator for 1/2 hour.
  • 4. Take out from refrigerator and roll then put it in a tart mould.
  • 5. Blind bake for 15 min.
  • 6. Now take out from oven and put egg & bell pepper in it and bake for 10 minutes.
  • 7. Now transfer it in a serving plate.

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