Click here to Login lg-scr-arr

Gajar Halwa Tart Recipe

It is a very delicious halwa made with carrot and khoya and is prepared with Nova Ghee.

  • Prep time:
  • 10minutes
  • cook time:
  • 1hrs 0minutes
  • serves:
  • 6-7

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Moderate

Cuisine : Fusion

Course : Dessert

Tags

  • Veg
  • #contest142
Ingredients

Ingredients For Gajar Halwa Tart Recipe

Methods
  • 1. Take all purpose flour in a bowl and add 1/4 cup nova ghee in it and mix it gently with tips of your fingers
  • 2. It will become like bread crumbs
  • 3. Then add chilled water in the mixture and knead it into dough
  • 4. Then divide thus dough into 7 to 8 pieces
  • 5. Then roll out each piece of dough into a circle of thickness 1/2 cm
  • 6. Then take 3 inch tart mould and grease it with ghee and arrange the rolled dough into the mould
  • 7. Then prick the dough in tart mould with a fork
  • 8. Then bake this tart for 20 -25 minutes or till golden brown at 180℃
  • 9. Then peel the carrot and grate it with a grater and add it into the pressure cooker
  • 10. Then add milk in pressure cooker and take 1 whistle of it
  • 11. Then open the pressure cooker and add khoya in it and mix it
  • 12. Then cook it till it becomes thick
  • 13. Add sugar, cardamom powder and 1 tbsp ghee in it and stir continuously
  • 14. Now carrot halwa is ready, let it cool down
  • 15. Then take out the tart from oven and let it cool down completely and unfold it
  • 16. Then assemble carrot halwa in each tart and garnish it with chopped pistachios and cashews
  • 17. Then apply silver foil on it(vark) on it
  • 18. Gajar halwa tart is ready to serve

Products used in Recipe

similar recipes

you may also like

Simple and interesting recipe for vegetarians.

Quick chatpata and healthy addition to plain papad.