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Goan chawal dosa Recipe

This is very healthy and delicious breakfast recipe.

  • Prep time:
  • 30minutes
  • cook time:
  • 10minutes
  • serves:
  • 3-4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Breakfast

Recipe Notes

Batter should not be thin.

Tags

  • #contest157 #noonionnogarlic
Ingredients

Ingredients For Goan chawal dosa Recipe

Methods
  • 1. Mix all the ingredients well. Prepare a batter by adding water as required. Keep it covered for 30 minutes.
  • 2. Check the mixture, now add salt to it. If the mixture looks thick, then add some more water and make it as thin as the dosa batter.
  • 3. Heat a non stick pan properly. Then lower the flame and wipe it after greasing it with oil and water. Pour a ladleful of batter into it and spread it quickly.
  • 4. Apply oil on both the sides and cook it till it becomes crisp.
  • 5. Serve it with dal or chutney

Products used in Recipe

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