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Hariyali fish curry recipe

Good for health and easy to cook

  • Prep time:
  • 10mins
  • cook time:
  • 15mins
  • serves:
  • 2

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Allergy Information

  • - There is no risk of allergy I have used all kinds of green vegetables in this recipe so it is very beneficial for the body and full of vitamins
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Recipe Notes

I have used all green vegetables here, you can use whatever vegetables you like.

Tags

  • #Contest183 #ElderRecipe
Ingredients

Ingredients For Hariyali fish curry recipe

Methods
  • 1. First, cut and clean the fishes and also cut and clean the vegetables.
  • 2. This time fry the fish with salt and turmeric in a pan with a little oil.
  • 3. Take out the fishes and add a little oil when the oil is hot, leave the onion in it.
  • 4. Once the onion is chopped, leave the vegetables. Stir fry with salt and turmeric.
  • 5. Add ginger flour, cumin powder, chili powder, grind it well, this time add enough water. Add ginger flour, cumin powder, chili powder, grind it well, this time add enough water.
  • 6. When the vegetables are cooked, add the fried fish and let it stand for a while
  • 7. You can also sprinkle coriander leaves on top if you want

Products used in Recipe

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