Healthy breakfast Yummy taste
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Description
Ginger Paste is a thick and grainy ...
Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...
Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...
Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...
Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...
When u make dhokla don't add more water.Otherwise it's will become sticky.
Mung beans sprouts are the sprouts of newly germinated greenish-capped mung beans. They are ...
Semolina is a coarse flour made fr ...
Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...
Fruit salt or fruit salts is a term for effervescent compounds made up of organic acids such as c ...
Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...
White sesame seeds are the hulled seeds obtained from the flowering plant Sesamum. They  ...
Cumin is a popular spice which is ...
Asafoetida is dried latex which is ...
It is the liquid squeezed out of lemon. It has a citrusy and tangy taste.
Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...
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Protein-rich delicious Soya Kheema recipe.
Tasty salsa recipe just in 5 minutes.
Delicious colorful Mango Salsa super easy to make.
A decadent Choco Mocha Shake for a sunny afternoon.
Simple and interesting recipe for vegetarians.
Quick chatpata and healthy addition to plain papad.
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