KATLA CURRY WITH RICE RECIPE

This KATLA FISH is rich in protein and it keeps our heart healthy. It contains the specific essential AMINO ACIDS which are very helpful for our body.

Prep time:
10mins

cook time:
58mins

serves:
2

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Katla fish 2 pieces

Katla fish

Description

Katla fish is an economically important South Asian freshwater fish native to Northern India, Ban ...

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Turmeric Powder 1 tea spoon

Turmeric Powder

Description

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Salt 1/2 tea spoon

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Ginger Paste 1 tea spoon

Ginger Paste

Description

Ginger Paste is a thick and grainy ...

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Kashmiri Chilli Powder 1tea spoon

Kashmiri Chilli Powder

Description

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Mustard Oil 2 table spoons

Mustard Oil

Description

Mustard oil is a fatty vegetable oil obtained from pressing the mustard seeds. It is yellow in color.

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Basmati rice 1 cup

Basmati rice

Description

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Onion chopped 2 table spoons

Onion chopped

Description

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Details

Non-vegetarian

Level : Moderate

Cuisine : Bengali

Course : Mains

Ingredients For KATLA CURRY WITH RICE RECIPE

Fish Head (I have used the head of a 2.5 kg Katla Fish) 2 pieces

Katla fish

Description

Katla fish is an economically important South Asian freshwater fish native to Northern India, Ban ...

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Turmeric powder 1 tea spoon

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Salt according taste 1/2 tea spoon

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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ginger crushed to a fine paste in a mortar-pestle 1 tea spoon

Ginger Paste

Description

Ginger Paste is a thick and grainy ...

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Red Chilli Kashmiri Powder 1tea spoon

Dried Chilli

Description

Dried chillies are dehydrated chilli peppers, deep red in color that are considered for flavourin ...

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Mustard oil 2 table spoons

Mustard Oil

Description

Mustard oil is a fatty vegetable oil obtained from pressing the mustard seeds. It is yellow in color.

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Basmati rice washed thice with water 1 cup

Basmati rice

Description

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Onion(chopped) 2 table spoons

Onion

Description

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Methods

How to make KATLA CURRY WITH RICE RECIPE

1. Wash the basmati rice well and boil it mixed with water and after some time drain the water and keep the boiled rice in a covered bowl
2. Wash the katla fish pieces and mix salt and turmeric powder with it
3. Heat the pan and add oil and fry the both sides of the fish and remove it from the pan
4. Add the chopped onions in the hot oil and fry it and then add ginger paste in it
5. Mix well and stir it nicely and add Kashmiri red chilli powder and add water and allow it to boil
6. After 5 mins add the fried fish in it and after some time when the juices become dense remove this curry from the pan
7. Now this amazing awesome recipe KATLA CURRY is served with boiled rice.