Methi Kadhi Recipe

Methi leaves, we get in winter. A number of delicious recipes could be prepared from fresh methi or Fenugreek leaves. Here, I have made the kadhi recipe using methi leaves and yoghurt or curd.....

Prep time:
10mins

cook time:
10mins

serves:
3

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Curd 200 gm

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Besan 3tsp

Besan

Description

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Mustard Oil 3tsp

Mustard Oil

Description

Mustard oil is a fatty vegetable oil obtained from pressing the mustard seeds. It is yellow in color.

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Mustard Seeds 1/2 tsp

Mustard Seeds

Description

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Cumin Seeds 1/2 tsp

Cumin Seeds

Description

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Methi Leaves 1/3cup

Methi Leaves

Description

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Hing One Pinch

Hing

Description

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Turmeric Powder 1/2 tsp

Turmeric Powder

Description

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Red Chilli Powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Onion 1

Onion

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Details

Vegetarian

Level : Easy

Cuisine : Gujarati

Course : Mains

Recipe Notes

Easy to make....

Ingredients For Methi Kadhi Recipe

Curd diluted with 1 Tbsp water 200 gm

Curd

Description

Curd is a dairy product made by curdling the milk with edible acidic substance such as lemon juic ...

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Gram flour ( besan ) 3tsp

Gram Flour

Description

Gram flour is a pulse flour made from ground bengal gram. It is yellow in color and is usually us ...

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Mustard oil 3tsp

Mustard Oil

Description

Mustard oil is a fatty vegetable oil obtained from pressing the mustard seeds. It is yellow in color.

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Rai/black mustard seeds 1/2 tsp

Mustard Seeds

Description

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jeera/ Cumin seeds 1/2 tsp

Cumin

Description

Cumin is a popular spice which is ...

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Fresh Methi Leaves( Fenugreek Leaves) chopped 1/3cup

Methi

Description

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Hing (Asafetida) One Pinch

Asafoetida

Description

Asafoetida is dried latex which is ...

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Turmeric powder 1/2 tsp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Laal mirch powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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1 onion 1

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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Methods

How to make Methi Kadhi Recipe

1. Wash fresh methi leaves and chop finely. Mix curd and all the masala and besan Mix well.
2. Heat oil and fry chopped methi leaves as it shrink. Keep aside. Bring boil to yoghurt or curd masala with 3 cups of water. Stir continuously to prevent curd being intact.
3. Add cooked methi leaves and keep stirring to get a thick kadhi.
4. To prepare the tadka, heat oil and splutter ponch phutan. Add sliced onions, chopped garlic, curry leaves, and dry red chilli. Mix well with the methi leaves kadhi.
5. Garnish with fresh chopped coriander leaves and serve with steamed rice and roti.