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Oats suji handvo Recipe

Gujrati recipe with twist

  • Prep time:
  • 20mins
  • cook time:
  • 20mins
  • serves:
  • 3-4

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Allergy Information

  • - Gluten content

Recipe Notes

Serve with some chutney and kechup

Tags

  • Veg
  • #AnAajWeek6
Ingredients

Ingredients For Oats suji handvo Recipe

Methods
  • 1. 1.Grind oats coarsely in a grinder. Mix all ingredients in a bowl except baking soda. Keep batter aside for 15 minutes.
  • 2. 2.Add baking soda in a batter. Mix well.
  • 3. 3. Heat nonstick frying pan. Drizzle some oil. Pour 4-5 ladle full of batter in a pan. Layer should be thick. Simmer the flame. Cover the lid.
  • 4. 4. Once bottom side turns to golden flip it and cook another side. It will take 10 minutes to turn in golden on simmer flame.
  • 5. 5.Once done remove from gas. Let it cool. Cut in pieces.

Products used in Recipe

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