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Sabudana Fruit and Nut Vegan Salad Recipe

Sabudana/Sago, as we all know about Sabudana/Sago benefits. One of the healthy recipe here Sabudana Fruit and Nut Vegan Salad.

  • Prep time:
  • 10mins
  • cook time:
  • 10mins
  • serves:
  • 4-5

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Salads

Allergy Information

  • - None

Recipe Notes

None

Tags

  • #contest186
  • #VeganRecipe
Ingredients

Ingredients For Sabudana Fruit and Nut Vegan Salad Recipe

Methods
  • 1. Wash Sabudana 2-3 times and soak them in enough water for at least 6-8 hours or overnight.
  • 2. Once Sabudana soaked well drain excess water and wash again. As shown in the picture.
  • 3. Take a bowl, now add sabudana, pear, apple, mango, tomato, cucumber, pomegranate seeds, coriander leaves, add seasoning of your choice, tamarind sauce and mix them well. As shown in the picture.
  • 4. Take a pan heat a tbsp of cooking oil and fry cashew nuts and peanuts. And pour them on salads. As shown in the picture.
  • 5. Yours delicious Sabudana Fruit and Nut Vegan Salad is ready. Serve immediately. As shown in the picture.

Products used in Recipe

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