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Whole wheat samosa pizza recipe

Home made whole wheat Samosa pizza is one healthy dish which will steal the kids heart and also absolutely healthy with lot of Indian vegs, masala and also with Italian herbs and cheese. Would be great for snack and breakfast.

  • Prep time:
  • 1hrs 1mins
  • cook time:
  • 30mins
  • serves:
  • 3

Ratings :

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Details

Ratings

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Vegetarian

Level : Moderate

Cuisine : Italian

Course : Bread

Recipe Notes

cover the vegs completely with dough to give that perfect finish

Tags

  • #contest190
  • #Santa'sRecipe
Ingredients

Ingredients For Whole wheat samosa pizza recipe

Methods
  • 1. In a bowl, add warm water, sugar,salt, yeast and give a good stir. Close the bowl and let it rest for 10 mins till yeast blooms.
  • 2. In a wide bowl, add the yeast mix, coconut oil, wheat flour and easily stretch fold for around 40 times (no need to knead much).
  • 3. Close the bowl and let it rest for 30 mins. after 30 mins , stretch fold again for 30 times.
  • 4. In the meantime, in kadai heat oil, add chopped onions, ginger garlic paste and saute till golden.
  • 5. Add 1 chopped tomatoes and saute till mushy, add spice powders and mix.
  • 6. Add chopped carrot, beans, capsicum, peas ,salt, little water and let the vegs boil to crunchy.
  • 7. Garnish with coriander leaves and let it cool down.
  • 8. Brush the baking tray with oil, spread the dough till the edges rim.
  • 9. Spread the vegs on the corner, gently fold the dough around the corner to cover the vegs, brush with little milk
  • 10. In the middle spread, capsicum, onions, paneer, tomatoes, cheese, tomato ketchup
  • 11. Bake at 180 degree C and bake for 20 - 25 minutes
  • 12. Remove from oven, spread little oil, sprinkle seasonings, slice and enjoy.

Products used in Recipe

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