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Duchess potatoes Recipe

Instant and yummy potatoes recipe

  • Prep time:
  • 10 min
  • cook time:
  • 20 min
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Non-vegetarian

Level : Difficult

Cuisine : Italian

Course : Sides

Approx ingredient cost : Rs. 50-60

Tags

  • Non Veg
  • snacks
Ingredients

Ingredients For Duchess potatoes Recipe

Methods
  • 1. Take some potatoes, wash and peel them. Cut into an even sizes.
  • 2. Take a heavy bottom pan, put it on a medium flame. Add water and potatoes in it and par-boil the potatoes.
  • 3. Switch off the flame, take out potatoes from pan and pass through a medium sieve and place them in a clean pan.
  • 4. Take a bowl, put boil potatoes, egg yolks and stir gently then add butter in it.
  • 5. Add salt and pepper in it. Meanwhile pre-heat the oven at 200 degree for 10 min.
  • 6. Take a piping bag and put star nozzel in front of the bag.
  • 7. Now put the mixer in it and pipe out into spiral shape, about 2 cm in diameter and 5 cm tall, on a greased baking tray.
  • 8. Put baking tray in oven and bake for 5 min at 200 degree C.
  • 9. Remove from the oven and brush with egg wash.
  • 10. Transfer it on serving plate. Duchess potatoes are ready to serve.

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