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Ragi canapes with mustard and scrambled egg topping Recipe

  • Prep time:
  • 10-15 mins
  • cook time:
  • 10 mins
  • serves:
  • 2

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    • (0)

Details

Ratings

    • (0)

Non-vegetarian

Level : Easy

Cuisine : NA

Course : NA

Ingredients

Ingredients For Ragi canapes with mustard and scrambled egg topping Recipe

Methods
  • 1. Whisk eggs, milk, salt and pepper. Heat oil in a pan.
  • 2. Add whisked egg mixture and let it cook for 30 seconds. Scramble it and stir it till it gets cooked.
  • 3. Remove from the flame and keep it aside to cool. Once cooled, add mustard sauce, spring onion and grated cheese. Mix well.
  • 4. Take a plate and spread few ragi base. Top it with egg mixture. Serve immediately.
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