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Vanilla Custard Mug Cake Recipe

Dessert is one word that when comes in mind leaves you irresistible and nothing gets better than being able to make one in a few minutes. Weikfield's Vanilla custard is the magic ingredient! So treat yourself with this quick and easy recipe of a heavenly vanilla custard mug cake with a tarty surprise of mascarpone cheese and lemon zest with some melted fruity jam for a perfect desired flavor.

  • Prep time:
  • 5 minutes
  • cook time:
  • 1 1/2 minutes approx
  • serves:
  • 1

Ratings :

    • (0)

Details

Ratings

    • (0)

Non-vegetarian

Level : Easy

Cuisine : NA

Course : Dessert

Ingredients

Ingredients For Vanilla Custard Mug Cake Recipe

Methods
  • 1. In a bowl add the egg, sugar and vanilla extract and whisk it well, until frothy.
  • 2. Now add in the melted butter and mix.
  • 3. Then add in the all purpose flour and give a quick mix adding the milk.
  • 4. In another bowl, add in the vanilla custard, mascarpone cheese and lemon zest, and combine well.
  • 5. Take a microwave safe mug pour in 2/3rd of the batter, followed by mascarpone cheese and vanilla custard mix. Pour in the remaining batter.
  • 6. Microwave on high for 1 ½ minutes approximately.
  • 7. When done, pipe over some custard and spoon some warm fruit jam.
  • 8. Your luscious Vanilla custard mug cake is ready to serve.

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