Tomato Puree (Water, Tomato Paste), Diced Tomatoes [Tomatoes, Juice Calcium Chloride (Firming Aid), Citric Acid], Parmesan And Romano Cheeses [Pasteurized Par-Skim Milk, Cheese Cultures (From Barley), Salt, Enzymes].
October 30, 2020 at 5:44 pm
Vodka Sauce
Bertolli vodka sauce Tastes great, goes a long way, and I like it way more than marinara. It's not a HEAVY sauce like alfredo, but it's definitely substantial. This is an all-around good pasta sauce.
Brand comments
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