Gram Flour

( Gram Pulse Flour )

Description

Gram flour is a pulse flour made from ground bengal gram. It is yellow in color and is usually us ...

Edible Vegetable Oil

Description

Edible vegetable oil is oil that is extracted from various types of fruits, seeds, grains, and nu ...

Peanuts

Description

Poha

( Rice Flakes )

Description

Poha is a form of white rice that is light, flat and greyish white in colour. The rice is parboil ...

Sago

Description

Sago is the starch obtained from the centre of sago palm stems. It is similar to tapioca in taste ...

Refined Sugar

( Sugar Powder )

Description

Refined sugar is a white crystalline carbohydrate obtained from sugarcane or sugar beets which ar ...

Green Peas

Description

  Green peas are widely used all over the world. They are considered as vegetable ...

Chickpea

( Gram Pulse )

Description

Chickpeas are round shaped brown colored legumes that are grown for their edible seeds.

Lentils

Description

Lentils are basically edible pulses or seeds that belong to the legume family. They mostly have o ...

Salt

( Edible Common Salt Powder )

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Mango Powder

Description

Mango Powder is a cream coloured spice made from unripe, green mangoes which are dried then groun ...

Ground Turmeric

( Turmeric Powder )

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

Ground Cumin

( Cumin Powder )

Description

Ground Cumin is the powder form of dried cumin seeds of Cuminum cyminum plant. It is used as a sp ...

Ginger Powder

Description

Ginger powder is a fine powder made from dried ginger root. It is a off-white powder with strong ...

Black Salt

( Black Salt Powder )

Description

Black salt is a type of rock salt, which is a salty and pungent-smelling condiment. It has been u ...

Black Pepper Powder

Description

Black pepper powder is obtained by grinding dried berries of Piper nigrum. Piper nigrum plant is ...

Acidity Regulators

( Acidity Regulator )

Description

Acidity regulators or pH control agents, are food additives use to change or maintain pH i.e., ac ...