• Harsh Sharma

• May 15, 2020 at 5:05 am

buddy of vegetables and punjabi cuisine
my mother used to make butter chicken and gravy dishes evry sunday, and i always see this and i thought it is some type candy package my mother used to put in these dishes, i stolen it once and then what tasted one full spoon without thinking anything, and what a surprise she saw me and laughed at me seeing my my reactions it was so spicy thing the taste i still remember and yess now i know without this Dabur garlic paste those dishes can never be that tasty.

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• Eeti Vyas

• May 21, 2020 at 4:30 pm

Okay
This is not a very good product but is okay to use. The ginger and garlic used are not peeled and you can feel them in your mouth. The paste is a bit too concentrated and is hard to squeeze out. Taste wise it is okay.

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• Simran goplani

• June 13, 2020 at 6:15 pm

Worst
This paste has garlic shavings also, and the pack makes it really difficult to squeeze the paste out resulting in the paste ozzing out from sides of the nozzle.. and the chilka always gets stuck in mouth.. the taste is also very weird, does not taste like actual garlic..

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