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Baajre ki kheer Recipe

Healthy and delicious sweet dish.

  • Prep time:
  • 20minutes
  • cook time:
  • 15minutes
  • serves:
  • 5

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Dessert

Recipe Notes

Serve hot bajre ki kheer.

Tags

  • #AnAajweek2
Ingredients

Ingredients For Baajre ki kheer Recipe

Methods
  • 1. First of all you need to soak bajra for 10 minutes. After straining Water Crush bajra in a mortar by using pestle just enough to remove the husk or outer layer of bajra.
  • 2. Keep bajra into a big plate and blow on them to remove the husk From it.
  • 3. In a cooker put bajra and water and let it cook for 3-4 whistles. After 3-4 whistle off the flame.
  • 4. After releasing the steam open the lid and add milk and sugar into it. Mix and cook for another 5 minutes on medium heat. Add cardamom powder and some chopped nuts and mix.
  • 5. Remove from heat and serve hot baajre ki kheer garnish with some chopped almond and pistachios.

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