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Carrot in Cream Sauce Recipe

Creamy carrots

  • Prep time:
  • 10 min
  • cook time:
  • 10 min
  • serves:
  • 2

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Moderate

Cuisine : Italian

Course : Sides

Approx ingredient cost : Rs. 50-60

Tags

  • Egg Less
  • Veg
Ingredients

Ingredients For Carrot in Cream Sauce Recipe

Methods
  • 1. Take one sauce, add butter and heat till it melts on medium flame.
  • 2. Once butter melts, add flour. Keep on whisking continuously so that it doesn't form lumps.
  • 3. Now add cream, salt and pepper in pan and cook for 5 min. Meanwhile cut carrots in thin slices.
  • 4. Now add carrots and cook for few minutes, till they mix in cream.
  • 5. Switch off the flame and put it in a serving bowl.
  • 6. Sprinkle some pepper on top and serve hot. Make sure to consume within 2-3 hour for better taste.

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