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Chocolate Cake Recipe

A decadent chocolate cake fit for every occasion.

  • Prep time:
  • 30 minutes
  • cook time:
  • 1 hour
  • serves:
  • 10

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Dessert

Recipe Notes

The hot milk will help bring out the flavour of the cocoa powder.

Ingredients

Ingredients For Chocolate Cake Recipe

Methods
  • 1. Mix all the dry ingredients together and the wet ingredients separately. Do not include the milk just yet.
  • 2. Fold the the dry ingredients into the wet ingredients gently. Do not overmix.
  • 3. Now, if required add milk in the mixture to get a thick pouring consistency.
  • 4. Pour the batter in a cake tin and bake at 180°C for 45 to 50 minutes.
  • 5. For the chocolate ganache , melt the dark chocolate and cream on a double boiler.
  • 6. Once the cake is ready , you can decorate the cake with the ganache.

Products used in Recipe

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