Dhaliya Cutlet Recipe

It's a healthy snacks .

Prep time:
15minutes

cook time:
10minutes

serves:
4

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Dalia 100gm

Dalia

Description

Dalia or broken wheat is made by m ...

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Green Mung Dal 1/2cup

Green Mung Dal

Description

Green mung dal is an olive-colored ...

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Boiled potato 2

Boiled potato

Description

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Ginger and green chili (chopped) 2tsp

Ginger and green chili (chopped)

Description

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Black pepper 1sp

Black pepper

Description

Black pepper known as “king ...

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Spinach Leaves 2sp

Spinach Leaves

Description

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Green Coriander 2sp

Green Coriander

Description

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Salt to taste

Salt to taste

Description

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Turmeric Powder 1/2sp

Turmeric Powder

Description

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Magic maggie masala 1sp

Magic maggie masala

Description

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Corn Flour 2sp

Corn Flour

Description

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Butter 2tbsp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Ingredients For Dhaliya Cutlet Recipe

Roasted Dalia 100gm

Dalia

Description

Dalia or broken wheat is made by m ...

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Mung green dal 1/2cup

Green Gram

Description

Green gram alternatively known as moong dal/mung dal is a native to the Indian subconti ...

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Boiled Potatoes 2

Potato

Description

Potato is an underground tuber whi ...

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crushed Green Chilli-Ginger 2tsp

Ginger and green chili (chopped)

Description

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Blackpepper 1sp

Black pepper

Description

Black pepper known as “king ...

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Spinach chopped 2sp

Spinach

Description

Spinach is a a green leafy vegetable of edible flowering plant that belongs to Amaranthaceae fami ...

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Chopped green coriander 2sp

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Salt (Lotus) to taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Turmeric powder 1/2sp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Magic maggie masala 1sp

Maggi tastemakers

Description

Maggi tastemaker is a seasoning blend made up of herbs and spices that is used to cook maggie noo ...

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1 tbsp corn flour 2sp

White Corn Flour

Description

White corn flour is made from finely ground cornmeal. It is the starch of corn grain. It is commo ...

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Melted butter 2tbsp

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

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Methods

How to make Dhaliya Cutlet Recipe

1. Firstly washed dhaliya and Green Mung dal Soaked for 2hour..
2. After 2hours Drain water and mashed dhaliya and dal.
3. Now add boiled mashed potatoes, Salt, Ginger and green chili chopped, black pepper, masala e magic,corn flour ,Green coriander mix well
4. Tack small size balls with mishren Make cutlet shaped in it
5. Tack pan heat on it add butter and put on cutlets shallow fry both side till crispy..ready all cutlets this type.. And serve with catch-up or green chutney.