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Hari Moong Dal Recipe

This very healthy dal recipe.

  • Prep time:
  • 10mins
  • cook time:
  • 15mins
  • serves:
  • 3-4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : Mains

Recipe Notes

You can cook it in one pot .

Tags

  • #Contest188
  • #DiabeticRecipe
Ingredients

Ingredients For Hari Moong Dal Recipe

Methods
  • 1. Wash and soak dal for 10 minutes. Add dal, salt, turmeric and double water in pressure cooker. Give it 4-5 whistles.
  • 2. Take a tadka pan heat oil . Add cumin, when it starts cracking add chilli, curry leaves, onion and ginger . Cook it for 4-5 minutes.
  • 3. Add chopped tomatoes and spices. Saute it .
  • 4. Add this tempering in cooked dal . Add hot water to adjust consistency.
  • 5. Turn off the flame. Add lemon juice and coriander leaves.

Products used in Recipe

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