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Sabudana khichdi Recipe

Charanjeet Kaur
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Sabudana khichdi Recipe

Sabudana khichdi is all time favourite snack which is preferred during fasting.

Prep time:
6hrs 0mins

cook time:
20minutes

serves:
2

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Sabudana 2 cup

Sabudana

Description

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Potato 2

Potato

Description

Potato is an underground tuber whi ...

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Chopped green chili 2

Chopped green chili

Description

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Roasted Cumin Seeds 1 spoon

Roasted Cumin Seeds

Description

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Red Chilli Powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Peanut powder 2 spoons

Peanut powder

Description

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Curry leaves 7-8 leaves

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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Oil 3 spoons

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Chopped Coriander Leaves 2 spoons

Chopped Coriander Leaves

Description

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Breakfast

Recipe Notes

Soak sabudana very well till it becomes soft and non sticky.

Tags

#AnAajweek4

Ingredients

Ingredients For Sabudana khichdi Recipe

Sabudana soaked 2 cup

Sago

Description

Sago is the starch obtained from the centre of sago palm stems. It is similar to tapioca in taste ...

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Aloo (Potatoes) skinned and cut into medium sized cubes 2

Potato

Description

Potato is an underground tuber whi ...

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1 green chilli chopped 2

Green Chilli

Description

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Organic India Organic cumin seeds roasted 1 spoon

Roasted Cumin

Description

Roasted Cumin is cumin seeds dry r ...

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Laal mirch powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Roasted peanut powder 2 spoons

Peanuts

Description

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Curryleaves 7-8 leaves

Curry leaves

Description

Curry Leaves are small in size and long, slender, and oval in shape narrowing to a point. The shi ...

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Oil 3 spoons

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Fresh chopped coriander 2 spoons

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Methods

How to make Sabudana khichdi Recipe

1. Soak sabudana for 6-8 minutes. Drain excess water. Keep it aside for 6-7 hours. After 6-7 hrs sabudana becomes soft and non sticky.
2. Heat oil in a wok. Add roasted cumin seeds and curry leaves. Stir well.
3. Add grounded peanuts . Mix. Add potatoes. Mix well.
4. Add salt , red chilli powder and cumin seed powder.
5. Add soaked sabudana. Mix very well. Add peanut powder.
6. Cover the wok with a lid. Cook it for 8-10 minutes on low flame.
7. Garnish with freshly chopped coriander leaves. Serve hot.

Cooked it

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Products used in Recipe

Catch Red Chilli Powder Pack 100 grams

3

Red Chilli Powder

₹ 102.50

4.9

₹102.50 0% OFF

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