Aalo Paratha Recipe

Very healthy n tasty break fast..

Prep time:
15mins

cook time:
15mins

serves:
4

Ratings :

(0)

save
share

Wheat Flour 2 cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

Read More Favorites

MySmartKitchen 4
Boiled potatoes grated 4

Boiled potatoes grated

Description

Read More Favorites

MySmartKitchen 0
Onions 1

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

Read More Favorites

MySmartKitchen 2
Red chili powder 1 tspn

Red chili powder

Description

Read More Favorites

MySmartKitchen 0
Garam masala 1 tspn

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

Read More Favorites

MySmartKitchen 1
Coriander powder 1 tspn

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

Read More Favorites

MySmartKitchen 4
Fresh Lemon Juice 1 tspn

Fresh Lemon Juice

Description

It is the liquid squeezed out of lemon. It has a citrusy and tangy taste.

Read More Favorites

MySmartKitchen 1
Sugar 1/2 tspn

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Read More Favorites

MySmartKitchen 5
Coriander (Dhaniya) 1 tspn

Coriander (Dhaniya)

Description

Read More Favorites

MySmartKitchen 0
Butter 3 tspn

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

Read More Favorites

MySmartKitchen 3
Oil 1 tspn

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Read More Favorites

MySmartKitchen 3

Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Allergy Information

- Null

Recipe Notes

Potatoes should be greater nicely.

Ingredients For Aalo Paratha Recipe

Wheatflour 2 cup

Wheat Flour

Description

Wheat flour is obtained by grinding wheat grains. It is white in color and has powder like consis ...

Read More Favorites

MySmartKitchen 0
Boiled potatoes grated 4

Boiled potato

Description

Read More Favorites

MySmartKitchen 0
Onions finely chopped (optional) 1

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

Read More Favorites

MySmartKitchen 0
Red chilli pd 1 tspn

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

Read More Favorites

MySmartKitchen 0
Homemade garam masala powder 1 tspn

Garam masala

Description

Garam Masala is a mixture of ground spices like black pepper, cardamom,cinnamon, cumin, cloves, n ...

Read More Favorites

MySmartKitchen 0
Corriander powder 1 tspn

Coriander powder

Description

Coriander powder is extracted from coriander seeds. It generally comes in whole form but is also ...

Read More Favorites

MySmartKitchen 0
Fresh Lemon Juice 1 tspn

Fresh Lemon Juice

Description

It is the liquid squeezed out of lemon. It has a citrusy and tangy taste.

Read More Favorites

MySmartKitchen 0
Suger 1/2 tspn

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Read More Favorites

MySmartKitchen 0
Chopped Coriander Leaves 1 tspn

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

Read More Favorites

MySmartKitchen 0
Melted butter 3 tspn

Butter

Description

Butter is a pale yellow colored food which is produced when lactic acid producing bacteria are ad ...

Read More Favorites

MySmartKitchen 0
Oil 1 tspn

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

Read More Favorites

MySmartKitchen 0

Methods

How to make Aalo Paratha Recipe

1. Boiled potatoes and grated it amd added all above spices n lemon juice n sugar in it.
2. Add finely chopped onions and coriander leaves.
3. Mixed well and make lemon size balls from this stuffing..
4. Take a large bowl and add flour n oil n salt to taste..
5. Knacking dough soft like Roti or paratha.
6. Take a small portion and rolling it nicely n put stuffing ball between and covered it and roll again.
7. Heat tava and roasted paratha n apply butter on it.
8. Served hot with curd n chutney.