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Aalu Pakoda Recipe

Swaranjeet Kaur
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Aalu Pakoda Recipe

This is very tasty snacks recipe.

Prep time:
10mins

cook time:
15mins

serves:
3-4

Ratings :

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Boiled potato 3-4

Boiled potato

Description

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Green Chutney 3-4 tsp

Green Chutney

Description

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Besan 1/2 cup

Besan

Description

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Salt 1/2 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Red Chilli Powder 1/4 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Turmeric Powder 1/4 tsp

Turmeric Powder

Description

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Oil

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Baking Soda 1 pinch

Baking Soda

Description

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Details

Vegetarian

Level : Easy

Cuisine : NA

Course : Breakfast

Recipe Notes

Batter should be thick .

Tags

#Contest186
#VeganRecipe

Ingredients

Ingredients For Aalu Pakoda Recipe

Boiled Potatoes 3-4

Potato

Description

Potato is an underground tuber whi ...

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green chutny 3-4 tsp

Coriander Chutney

Description

Coriander Chutney is a bright gree ...

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Gram flour ( besan ) 1/2 cup

Gram Flour

Description

Gram flour is a pulse flour made from ground bengal gram. It is yellow in color and is usually us ...

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Salt according taste 1/2 tsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Laal mirch powder 1/4 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Turmeric powder 1/4 tsp

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

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Oil

Oil

Description

Oil is purified fat obtained from plant and animal sources. It is liquid at room temperature. The ...

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Baking Soda( For every batter bowl ) 1 pinch

Sodium Bicarbonate

Description

Sodium Bicarbonate is a white odourless, solid crystalline substance, that appears as a white pow ...

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Methods

How to make Aalu Pakoda Recipe

1. Take a mixing bowl, add besan, salt , chilli powder and soda . Mix it well . Gradually add water and make thick batter .
2. Cut the potatoes in round shape . Apply green chutney on it . Attache two pieces.
3. Heat oil in a wok . Dip the potato sandwich into batter . Deep fry on medium heat from both the side . Serve it with sauce or chutney.

Cooked it

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Products used in Recipe

Fortune Vivo Diabetes-Care Plastic Jar 5 litre

0

Vivo Diabetes-Care

₹ 102.5

4.4

₹102.5 0% OFF

Tata Salt Pack 1 kilogram

8

₹ 102.5

4.8

₹102.5 0% OFF

Fortune Besan Pack 500 grams

0

₹ 102.5

4.7

₹102.5 0% OFF

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