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Aloo Finger (Fryums) Chaat Recipe

Aloo Finger Chaat is a unique, innovative and creative street food from Nagpur which is also called as Aloo Fingers or Nadda Kabab, made from crispy crunchy Fryums filled with Chatpata Potato Stuffing served with curd and chutney. This is very quick, easy and perfect snack dish.

Prep time:
15mins

cook time:
1mins

serves:
2 to 3

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for stuffing :

for stuffing

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Boiled potato 4

Boiled potato

Description

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Onion 2

Onion

Description

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Chopped Tomatoes 1 big sized

Chopped Tomatoes

Description

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Coriander Leaves 1/2 cup

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Salt To taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Red Chilli Powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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Chaat Masala 3/4 tsp

Chaat Masala

Description

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Chaat Masala 3/4 tsp

Chaat Masala

Description

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Lemon Juice 2 tsp

Lemon Juice

Description

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Other Ingredients :

Other Ingredients

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Fried/Roasted Fingers (Fryums) 15 to 20

Fried/Roasted Fingers (Fryums)

Description

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Sev As required

Sev

Description

Sev is small, crispy fried noodles made from gram flour or chickpea flour, salt, cayenne and turm ...

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Details

Vegetarian

Level : Easy

Cuisine : Indian

Course : Snacks

Allergy Information

- Avoid tamarind dates chutney if allergic to tamarind and use curd adding sugar in it.

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Recipe Notes

After stuffing the fingers it should be served immediately else fingers will get soggy.

Ingredients For Aloo Finger (Fryums) Chaat Recipe

for stuffing :

for stuffing

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Boiled Potatoes 4

Potato

Description

Potato is an underground tuber whi ...

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1 onion 2

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

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1/2 kg tomatoes chopped 1 big sized

Tomato

Description

It is a glossy red color berry fruit, commonly considered as a vegetable. It comes from the night ...

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To make green Chutney- fresh coriander leaves 1/2 cup

Coriander Leaves

Description

Coriander is a herb which is acknowledged as a flavour enhancer along with its nutritional value. ...

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Salt according taste To taste

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

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Laal mirch powder 1 tsp

Red Chilli Powder

Description

Chili is a fruit that belongs to t ...

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1/2 tsp chaat masala 3/4 tsp

Chat masala

Description

Chat masala is a spice powder mix or masala, which consist of coriander, cumin, mango powder, bla ...

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1/2 tsp chaat masala 3/4 tsp

Chat masala

Description

Chat masala is a spice powder mix or masala, which consist of coriander, cumin, mango powder, bla ...

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Lemon juice 2 tsp

Fresh Lemon Juice

Description

It is the liquid squeezed out of lemon. It has a citrusy and tangy taste.

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Other Ingredients :

Other Ingredients

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Fried/Roasted Fingers (Fryums) 15 to 20

Fried/Roasted Fingers (Fryums)

Description

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Barik sev As required

Sev

Description

Sev is small, crispy fried noodles made from gram flour or chickpea flour, salt, cayenne and turm ...

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Methods

How to make Aloo Finger (Fryums) Chaat Recipe

1. Peel and smash the potatoes and finely chop onions, tomatoes and green coriander leaves and keep aside.
2. In a mixing bowl take mashed potatoes. Add finely chopped onions, tomatoes and green coriander leaves. Also add salt, red chilli powder, chaat masala and lemon juice. Mix all well. Stuffing is ready.
3. Now take one finger and gently fill the prepared stuffing in it. Make sure you don't break it. Roll both the sides of the stuffed finger in sev and keep in a plate. Similarly stuff all the fingers and roll in sev and keep in plate. Garnish with chopped green coriander leaves.
4. Place curd, green chutney and tamarind dates chutney on one side of the plate. Serve immediately ... Enjoyy !!