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Anjeer Dates Barfi

Anjeer or dried figs is excellent for digestion and dates are rich in iron, thus great for haemoglobin.

  • Prep time:
  • 5mins
  • cook time:
  • 20mins
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Recipe Collection : Low sugar Recipe

Allergy Information

  • - no

Recipe Notes

must be cooked in slow flame

Tags

  • #WinterRecipesContest
  • #contest140
Ingredients

Ingredients For Anjeer Dates Barfi

Methods
  • 1. In a nonstick pan, fry the poppy seeds and separate them, then fry them by adding dry fruit ghee, grind the dates figs and remove them in the pan.
  • 2. Saute dates figs on low heat, grind dry fruits and then mix them with ghee, cardamom powder, milk powder and cook them when they get thick.
  • 3. Now make a roll of the mixture, wrap it in polythene and keep it in the fridge for a while, then cut it with poppy seeds and serve it by garnishing pistachios.
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