1.
Apple will cut it in to round shape, now then will make syrup by giving 1cup water and 1½cup sugar in sugar syrup make. then give a small pices of lemon in the sugar syrup and give ilaichi powder.then will boil the apple in the sugar syrup, then added sugar ¼cup to the chenna.
2.
Then boil apple up chenna put for round shape, now put kesar dhaga and kesar syrup decuration of round shape.after then pista slice put apple sandesh.and dry rose decuration
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