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Badam Phirni Recipe

Delectable and easy recipe full of cream with the great taste of almonds

  • Prep time:
  • 10minutes
  • cook time:
  • 15minutes
  • serves:
  • 4

Ratings :

    • (0)

Details

Ratings

    • (0)

Vegetarian

Level : Easy

Cuisine : Indian

Course : Dessert

Tags

  • Diets
  • Courses
  • Starter Food
  • Veg
Ingredients

Ingredients For Badam Phirni Recipe

Methods
  • 1. Soak the rice for 15 minutes and grind to a paste using little water.
  • 2. Heat a heavy bottom pan add milk for boiling, add milkmaid and cardamom powder.
  • 3. When it boils, lower the heat and add almonds. Cook for 2 minutes and then slowly add the rice paste.
  • 4. After the mixture get thick remove it from flame , Add the rose water.
  • 5. Refrigerate it at least 30 minutes and garnish it with chopped almonds and serve.

Products used in Recipe

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