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Besan delight with carmelized nuts in kesar syrup recipe

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Besan delight with carmelized nuts in kesar syrup recipe

It's a modified dish of mohan thal. It's delicious n nuts added in it makes it healthy. It's a festive dish.

Prep time:
10mins

cook time:
25mins

serves:
2

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Besan 200gm

Besan

Description

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Sugar 1 medium bowl

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Ghee 1 small bowl

Ghee

Description

Ghee is a type of clarified butter ...

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Elaichi 1 teaspoons

Elaichi

Description

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Nuts 4 tablespoons

Nuts

Description

Nut is a fruit having inedible hard shell and an edible seed. Nuts have many varieties like almon ...

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Almond (Natural) 5 to 6 string

Almond (Natural)

Description

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Walnuts (In-Shell) 1/2bowl

Walnuts (In-Shell)

Description

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Details

Vegetarian

Level : Moderate

Cuisine : Indian

Course : Dessert

Tags

#MakarSankratiRecipes
#Contest179

Ingredients

Ingredients For Besan delight with carmelized nuts in kesar syrup recipe

Gram flour ( besan ) 200gm

Gram Flour

Description

Gram flour is a pulse flour made from ground bengal gram. It is yellow in color and is usually us ...

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Suger 1 medium bowl

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

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Ghee or oil for deep frying 1 small bowl

Ghee

Description

Ghee is a type of clarified butter ...

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Elachi powder 1 teaspoons

Cardamom

Description

Cardamom is called the Queen of Spices and is the world's third most expensive spice. Cardamo ...

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Nuts of choice 4 tablespoons

Nuts

Description

Nut is a fruit having inedible hard shell and an edible seed. Nuts have many varieties like almon ...

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Almonds cut it into half 5 to 6 string

Almonds

Description

Technically, almond is the edible seed of the almond tree which is a bright white fruit that ...

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walnuts) 1/2bowl

Walnut

Description

Walnut is a tree nut that consists of a hardshell. The kernel resembles a tiny brain with a hard ...

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Methods

How to make Besan delight with carmelized nuts in kesar syrup recipe

1. First of all prepare a sugar syrup by using water.
2. Then take a heavy bottom kadai, heat ghee n roast the besan.
3. Once roasted, add sugar syrup n elachi powder. Mix it well n take in a separate plate .
4. Now take a mould n put besan mixture in a mould n give shape. Now caremilize the 2 tablespoons sugar n put the nuts. Mix it.
5. Demould the besan mixture n put the nuts inside it. Prepare kesar syrup by adding kesar , sugar in a milk.
6. Now serve this besan delight on kesar milk syrup n serve.

Cooked it

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Products used in Recipe

24 Mantra Organic Besan Pack 500 grams

0

24 Mantra Organic

₹ 102.5

4.4

₹102.5 0% OFF

24 Mantra Sulphurless Sugar Pack 500 grams

0

Sulphurless Sugar

₹ 102.5

4.5

₹102.5 0% OFF

Gowardhan Pure Cow Ghee Plastic Jar 1 litre

3

₹ 102.5

4.9

₹102.5 0% OFF

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