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Bhaja Puli Pithe Recipe

Bengali traditional MakarSankrantiRecipe

  • Prep time:
  • 10mins
  • cook time:
  • 10mins
  • serves:
  • 2

Ratings :

  • (0)

Details

Ratings

  • (0)

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Tags

  • #Contest179
  • #MakarSankrantiRecipe
Ingredients

Ingredients For Bhaja Puli Pithe Recipe

Methods
  • 1. First add grated coconut, sugar and jaggery to a dry pan, stirring constantly. When done, spread the cardamom seeds and take it down.
  • 2. Now mix flour, rice powder with little salt and water as needed. Now cut the lychee into small pieces and fill it with coconut and close the mouth like a bowl
  • 3. Heat the oil as needed and fry the pitha.

Products used in Recipe

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