Bread cham cham recipe

Easy and simple to make

Prep time:
10mins

cook time:
5mins

serves:
6-7

Ratings :

(0)

save
share

Bread Brown / white 12 pieces

Bread Brown / white

Description

Read More Favorites

MySmartKitchen 0
Milk Powder 1 tablespoon

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

Read More Favorites

MySmartKitchen 1
Khoya 2 tablespoon

Khoya

Description

Khoa is dried evaporated milk solids made by thickening milk through heating. It is white in ...

Read More Favorites

MySmartKitchen 0
Water 1.5 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

Read More Favorites

MySmartKitchen 4
Sugar 1 cup[

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Read More Favorites

MySmartKitchen 5
Saffron strands 10-15

Saffron strands

Description

Read More Favorites

MySmartKitchen 0
Dessicated Coconut (dry) 2 small katori

Dessicated Coconut (dry)

Description

Read More Favorites

MySmartKitchen 0
Mixed Dry Fruits as required

Mixed Dry Fruits

Description

Mixed Dry Fruits is a mixture of sun-dried fruits that may contain dates, raisins, figs, apricots ...

Read More Favorites

MySmartKitchen 0
Yellow food colour as required

Yellow food colour

Description

Read More Favorites

MySmartKitchen 0
Almonds and pistachios as required

Almonds and pistachios

More Info Coming Soon Favorites

MySmartKitchen 0

Details

Vegetarian

Level : Easy

Cuisine : NA

Course : NA

Ingredients For Bread cham cham recipe

Bread Brown / white 12 pieces

Bread Brown / white

Description

Read More Favorites

MySmartKitchen 0
Milkpowder 1 tablespoon

Milk Powder

Description

Milk powder is basically a manufactured dairy product produced by drying milk to dryness, hence i ...

Read More Favorites

MySmartKitchen 0
Mawa 2 tablespoon

Khoya

Description

Khoa is dried evaporated milk solids made by thickening milk through heating. It is white in ...

Read More Favorites

MySmartKitchen 0
Warm Water 1.5 cup

Water

Description

Water is transparent, odourless and tasteless liquid that is a constituent of rivers, lakes and o ...

Read More Favorites

MySmartKitchen 0
Suger 1 cup[

Sugar

Description

Sugar is a common sweetener made from juice of processed sugar beets and sugar cane or ...

Read More Favorites

MySmartKitchen 0
Safforn strands ( optional) 10-15

Saffron

Description

Saffron is a spice derived from the yellow stigma and style of flower saffron crocus. It is one o ...

Read More Favorites

MySmartKitchen 0
Dessicated coconut 2 small katori

Desiccated coconut

Description

Desiccated coconut is the dried, finely shredded flesh of the coconut. It is a grated, dried and ...

Read More Favorites

MySmartKitchen 0
Mix dry fruit (your choice) as required

Mixed Dry Fruits

Description

Mixed Dry Fruits is a mixture of sun-dried fruits that may contain dates, raisins, figs, apricots ...

Read More Favorites

MySmartKitchen 0
yellow as required

Food Colour (102)

Description

Food Colour (102) is a synthetic colouring food additive. It is added to a wide ...

Read More Favorites

MySmartKitchen 0
Almonds and pistachios as required

Almonds and pistachios

More Info Coming Soon Favorites

MySmartKitchen 0

Methods

How to make Bread cham cham recipe

1. Cut bread into round
2. Take wok, add water and sugar , make ek taar chashni add saffron strands, yellow food colour, let it cool
3. Take bowl, add malai or mawa, dessicated coconut, milk powder, sugar and dryfruits and mix well
4. Apply the mixture on the bread, cover with other round
5. Dip the bread in the chasni and keep on plate
6. Sprinkle dessicated coconut on it, dryfruits mixture and Garnish with almonds or pistachio. Refrigerate for 2 hours
7. Bread cham cham ready to serve