Sampath
Explorer
0 0

Brinjal chicken Recipe

This is a unique recipe of Brinjal and Chicken, cooked together in a strong flavor from cloves along with Nova ghee. Note: Do not use cumin, coriander, garam masala, ginger, garlic. Else the flavor and aroma of cloves in ghee would be lost.

Prep time:
10minutes

cook time:
20minutes

serves:
2

Ratings :

(0)

save
share

Chicken 800 gms

Chicken

Description

Chicken is the most common type of ...

Read More Favorites

MySmartKitchen^TM 4
Brinjal 1 big cut into about 2 inch sizes

Brinjal

Description

Read More Favorites

MySmartKitchen^TM 0
Ghee 1/2 cup

Ghee

Description

Ghee is a type of clarified butter ...

Read More Favorites

MySmartKitchen^TM 8
Cloves 8-10

Cloves

Description

Read More Favorites

MySmartKitchen^TM 1
Onion 4 medium sized sliced thinly

Onion

Description

Read More Favorites

MySmartKitchen^TM 4
Kashmiri Red Chilli 1 and 1/2 table spoon mixed in about 1/2 cup of water

Kashmiri Red Chilli

Description

Read More Favorites

MySmartKitchen^TM 0
Turmeric Powder 2 pinches

Turmeric Powder

Description

Read More Favorites

MySmartKitchen^TM 1
Salt 1 tbsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen^TM 11
Black pepper ground to fine powder

Black pepper

Description

Black pepper known as “king ...

Read More Favorites

MySmartKitchen^TM 3

Details

Non-vegetarian

Level : Moderate

Cuisine : NA

Course : Mains

Ingredients For Brinjal chicken Recipe

Chicken fillets(flatten it) 800 gms

Chicken

Description

Chicken is the most common type of ...

Read More Favorites

MySmartKitchen^TM 4
Brinjal( eggplants) 1 big cut into about 2 inch sizes

Indian Eggplant

Description

Indian eggplants are small and oval in shape. This egg-shaped fruit has a glossy, smooth, and med ...

Read More Favorites

MySmartKitchen^TM 0
Ghee or oil for deep frying 1/2 cup

Ghee

Description

Ghee is a type of clarified butter ...

Read More Favorites

MySmartKitchen^TM 8
Cloves / Laung (लौंग) 8-10

Clove

Description

Cloves are generally the dried brown colored flower buds of an evergreen tree native to Indo ...

Read More Favorites

MySmartKitchen^TM 3
1 onion 4 medium sized sliced thinly

Onions

Description

The onion is a vegetable most common in every cuisine around the world. It is the bulb of the oni ...

Read More Favorites

MySmartKitchen^TM 4
kashmiri red chilli powder / lal mirch powder 1 and 1/2 table spoon mixed in about 1/2 cup of water

Dried Chilli

Description

Dried chillies are dehydrated chilli peppers, deep red in color that are considered for flavourin ...

Read More Favorites

MySmartKitchen^TM 3
Turmeric powder 2 pinches

Ground Turmeric

Description

Turmeric is obtained from the root of the Curcuma longa plant which belongs to the ginger family. ...

Read More Favorites

MySmartKitchen^TM 6
Salt according taste 1 tbsp

Salt

Description

Salt is a mineral which occurs naturally in seawater or in underground rocks. It is composed of t ...

Read More Favorites

MySmartKitchen^TM 11
Blackpepper ground to fine powder

Black pepper

Description

Black pepper known as “king ...

Read More Favorites

MySmartKitchen^TM 3

Methods

How to make Brinjal chicken Recipe

1. Heat a pan, add Nova ghee. When hot add the sliced onions, fry till they become dark brown.
2. Take them out and make a paste in a mixer grinder.
3. Add cloves to the pan. When the cloves crackle add the chicken pieces and start frying.
4. when the chicken pieces change color, add salt and turmeric powder and mix it.
5. Let the meat cook in it's juice for about 4-5 minutes.
6. Add the fried onion paste, mix and cook for some time.
7. Add brinjal pieces, Kashmiri mirchi powder that was soaked in water.
8. Mix well, cover and let simmer for few more minutes.
9. When done, add freshly ground black pepper, mix well and serve with hot rotis or rice.